Virtual Cooking Session with Chef Laura
Sunday, May 3 – 4:00 pm
Mom wants this and you do too! Flavorful, light and delicious spring fare for Mother’s Day or any day. Swap out the heavy bagels for healthy, homemade food that wont weigh you down. We’ll make smoked salmon tartine and strawberry rhubarb crumble! Grab the kiddos and head into your new workshop, “the kitchen”, to make Mom and yourself a mouthwatering brunch, lunch or anytime meal, dessert included! Click below for recipe and join her for the demonstration on Sunday on Facebook Live.